Bring out your inner explorer with an enchanting journey of discovery in Peru. Take a breathtakingly (quite literally, at such high altitude) beautiful passage from South America’s culinary capital, Lima, along Cusco’s cobbled streets and the sweeping Sacred Valley, before hopping onboard the famous Hiram Bingham train that soars through corn-coloured fields towards Machu Picchu, the ‘Lost City of the Incas’. Along the way you’ll uncover a deeply fascinating food scene and plenty of cultural treasures.
LIMA
While you might be tempted to head straight to Machu Picchu upon touchdown in Peru, don’t overlook the coastal capital of Lima. The ‘City of the Kings’ (as named by Spanish conquistadors in 1535) holds its own with unrivalled gastronomic gravitas as the hottest dining destination in South America.
WHAT TO SEE
Begin at the main square, . A short amble across the plaza, the oldest continuously inhabited private house in the southern hemisphere. The lush courtyard with its gently trickling fountain is a peaceful retreat from the bustling Centro Histórico. Travel back in time at , a museum jam-packed with artefacts offering insight into more than 5,000 years of pre-Columbian history, from ancient burial rituals to erotic artworks that are sure to make you blush.
