In 2020, when we returned from Sandringham to London in February, as we do every year, we knew that the coronavirus had taken hold of not just the United Kingdom, but the world. We headed for the usual weekend at Windsor Castle, and while we were there The Queen was advised that the situation was changing rapidly. Her Majesty and the Household sat tight at Windsor watching developments unfold. The Queen’s spring engagements were being reviewed but my normal duties remained the same, and I was waiting to hear what the outcome would be so I could make a plan of action.
Eventually the day came in March when the Prime Minister informed the country that we were going into a national lockdown. This is when a bubble was formed by the Master of the Household, Sir Tony Johnstone-Burt, to reduce the number of staff on duty by more than half, in order to create a safe environment for The Queen and His Royal Highness The Duke of Edinburgh. The Royal Household and staff had to isolate for two weeks in
