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  • New Zealand Woman’s Weekly

    Warm as TOAST!

    May 01, 2022 1 minute

    Looking for something yummy to add to your meals? These delicious dippers are the perfect addition! Choose from five different flavours, then get started with the base recipe instructions below.

    Base recipe

    Preheat oven to 170°C/150°C fan. Line three largewith scissors. Separate halves. Leave pita halves whole or cut into wedges or long strips. For bagel dippers, cut horizontally into thin slices with a serrated knife for “doughnut” shapes, or for half-moon shapes, cut in half. Season pita or bagels using one of the following flavours. Bake for 10 minutes or until golden.

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