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  • Whisky Magazine

    ON THE HUNT

    Apr 29, 2022 2 minutes
    CHRIS MIDDLETON

    istilleries of longevity pride themselves on surviving manufacturing vicissitudes, government intrusions, vulnerabilities of economic downturns and shifting consumer habits. Longevity imbues a whisky distillery with the halo of romanticised past and semblance of tradition for the public. While age is not synonymous with quality, it infers consistency and competency. Yet, age is an arbitrary term. Of the 3,500-odd registered whisky and grain

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