Enjoy spring from the garden

Pizza in under a minute

“For true pizza aficionados, an outdoor pizza oven can elevate your pizza-making from good to great,” says Sally FitzGerald in Food and Living Vegan magazine. The Ooni Karu 12 multi-fuel pizza oven is easy to use and (with a bit of practice and a good cheese) “delivers delicious, restaurant-quality results”. It is “highly recommended”.

The stainless steel pizza-baking oven roars comfortably at a “cheese-bubbling”