Summer by the Slice
Mar 22, 2022
2 minutes
STORY AND RECIPE BY ASHLEIGH FLEMING
FOOD PHOTOGRAPHY BY JIM BATHIE
FOOD STYLING BY KATHLEEN KANEN
STYLING BY LILY SIMPSON
AS A HOUSTON, TEXAS, NATIVE, I grew up surrounded by food. From spending time in the comfort of my grandmother’s kitchen to admiring my parents who owned and managed restaurants and hotels, I believe becoming a chef was kind of my set (and chosen) destiny.
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