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  • Woman's Weekly

    Seasonal salads FOR SPRING

    Mar 16, 2022 2 minutes

    CRUNCHY CAULIFLOWER, PEA AND HERB SALAD

    We’ve used two varieties of cauliflower in this tasty recipe.

    SERVES 6

    ✣ ½ small white cauliflower
    ✣ ½ romanesco cauliflower
    ✣1tsp fennel seeds
    ✣1tsp caraway seeds
    ✣ 1tbsp honey
    ✣Zest and juice of 1 orange
    ✣5tbsp olive oil
    ✣1 green chilli, deseeded and finely chopped
    ✣150g (5oz) peas, defrosted
    ✣3 spring onions, thinly sliced
    ✣2 large handfuls

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