Choice Magazine

Food news

Flowery brownies

With Mother’s Day on March 27 and Easter the following month, it might be a good idea to drop some hints about The Blushing Cook’s floral brownies. These hand-baked rich, fudgy double chocolate brownies are made with the finest ingredients and decorated with organic edible flowers grown in Devon. Vegan and gluten-free versions are also available. They come in a hand-stamped gift box and can be posted anywhere in the UK with a personal message.

Blushing Cook was founded by pastry

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