FOOD & DRINK
Feb 03, 2022
3 minutes
Feature Katie Nicholls
SPREAD THE WORD
Philadelphia, the cream cheese, now comes in a new, plant-based version, exclusively at Tesco. The recipe combines oats and almonds and, says its makers, Mondelēz International, has lost none of its creaminess. With more and more shoppers looking for plant-based alternatives, it’s good news for cream cheese lovers reluctant to leave their favourite spread behind. Louise Stigant, UK Managing Director of Mondelēz International: “With over half a million people taking part in 2022’s Veganuary, the appetite for plant-based alternatives has never been more apparent…
You’re reading a preview, subscribe to read more.
Start your free 30 days