High Country News

Season of grace

what I call the season of food. Which is not to say that other seasons aren’t times for thinking about food, or eating it. Eat, we must, day after day, no matter when or how. But now is the time of harvests, bounties, cornucopias,. Planning holiday meals, putting up food for winter, baking cookies and pies. It’s a time of celebration, as families come together to observe various holidays in different ways. And despite all the struggles of our time, we have many reasons to celebrate.

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Nika Bartoo-Smith, reporter for Underscore News + ICT, covers Indigenous communities in the Pacific Northwest. Born and raised in Portland, Oregon, she is an Osage and Oneida Nations descendant, with European and Indonesian heritage. Nick Bowlin is a

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