Crunchy Breakfast Clusters
Recipe / Corn Thins®
Serves: 20 (½ cup per serve)
1 bag of Corn Thins® or Rice Thins ™ slices½ cup raisins1 cup sunflower seeds1 cup hazelnuts or your favourite nuts, roughly chopped ½ cup extra-virgin olive oil½ cup honey¼ tsp salt1 tsp ground ginger¼ tsp ground cinnamon