MY £1 DINNERS!
Oct 12, 2021
2 minutes
WORDS: LUCY NOTARANTONIO, ASHLEIGH PAG
Standing in my kitchen, I added huge piles of chopped onion and tomato to the kilogram of mince simmering on the hob. After stirring and seasoning it, I pulled down eight plates from the cupboard. ‘Can you come and set the table?’ I said to my six kids Jamie, 16, Rhys, 15, Summer, 13, Riley,
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