Going to a fast-food restaurant as kid was reserved for special occasions — birthday parties, after the game, or just a reward for being a good kid. These days fast food is used as a supplement to a busy schedule. “We’ll just pick up something quick.” The average waistline shows the body is no longer a temple.
The downfall came as restaurants adopted modern technology and good business as an excuse to use preservatives, hard to spell chemicals, and whatever else they figured to make mass production easier. Eating too much fast food has been determined to be a detriment to your health. Insert sarcastic gasp. The fact is the fast-food industry is selling more food than ever, but in turn they seem to be making their customers die quicker. Not a good long-term business plan.
Like many things in modern life, what was once thought of as special has become mundane, and customers have caught on. Now, restaurants are advertising fresh meats, coming full circle to the beginning when that’s all there was. Makes you wonder what they were feeding us before? We can never have
