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  • New Zealand Woman’s Weekly

    Cooking THE BOOKS

    Sep 05, 2021 2 minutes

    I decided to take up baking, though I wish I hadn’t because it turns out I’m pretty useless at it. Which is surprising, given that I come from a line of great bakers – my mother and my grandmother for two. But I’m wondering, if I’m allowed to wonder such a thing, whether the baking gene is passed down

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