Design your perfect KITCHEN-DINER
Sep 02, 2021
4 minutes
Feature Hayley Gilbert
One of the biggest trends in kitchens is to forgo the formal dining room and separate kitchen to create one shared space for both. Whether you’re knocking down a wall to achieve a large open-plan room or you want to squeeze a spot to eat into a compact kitchen, the first thing to consider is the layout.
Plan your layout to maximise your space
Making the most of your space involves planning the cabinetry to create zones for cooking, storage, socialising and seating. An L-shaped run of units is ideal for adding a table or banquette into the corner; a U-shaped design can have a breakfast bar or worktop overhang on one side with a couple of stools underneath; galley kitchens could include a small
You’re reading a preview, subscribe to read more.
Start your free 30 days