Australian Hunter

Top bush tucker

There is no need to eat beef at every meal during a hunting trip as fish and crustaceans abound in most rivers, lakes and billabongs, especially in the tropics.

“But I am not a fishing person,” some might say. So, what? It’s not hard to catch a feed on the end of a line and baited hook in most streams and billabongs. In fact, a line and hook should be in your survival kit. But I am going off the track here. There are other fishy things in most of our waters, like freshwater lobsters, commonly called crayfish or redclaw, or their close relatives – depending where you hunt. They are easy to catch in pots containing suitable baits.

But, in the tropics we have both redclaw in the Gulf country streams and our very own freshwater prawn of the northern tropical rivers, creeks and billabongs. It is more commonly known as cherabin. It’s a giant super prawn that grows over 30cm

You’re reading a preview, subscribe to read more.

More from Australian Hunter

Australian Hunter2 min read
COLOUR-CODED ammo
Sometimes you need to carry different loadings for your hunting rifle. For decades I have used a Nikko pen to colour the bases of any ammo that I want to differentiate. If you are in a hurry to swap loadings, or needing to do so in the dark, the colo
Australian Hunter9 min read
Green hunting in South Africa
It has always been my belief that no matter what business you are in, you need to offer superior service to your clients and if you can do something different or innovative, then all the better. When I was in the safari business in South Africa, I wa
Australian Hunter1 min read
Encrusted Venison Backstrap
• 1 venison backstrap, trimmed.• Olive oil.• To taste: Your favourite herbs and spices. Conventionally you might choose sage, rosemary and thyme. For me it’s a little garlic, Murray River pink salt, dried Tasmanian pepper berries, a mix of native her

Related