Burgers WITH THE LOT
The works beef burger
SERVES 6 PREP + COOK TIME 40 MINS (+ CHILLING)
750g beef mince (see tip)
1 onion, grated
1 cup soft fresh breadcrumbs
1 egg, lightly whisked, plus
6 eggs extra
1 tablespoon Worcestershire sauce
40g butter
¼ cup vegetable or olive oil
3 large red onions, cut into rings
¼ cup firmly packed brown sugar
¼ cup red wine vinegar 6 bacon rashers
6 slices tasty cheese
6 hamburger rolls, halved,
