Kitchen HQ
Caramelised apple parfait
An apple a day keeps the doctor away, right?
SERVES 6 Place 100g raw sugar into a saucepan and cook on medium-high heat until melted. Add 2g salt and 80g butter, cooking until melted. Place 500g peeled and quartered apples into a food processor, whizzing until finely chopped. Add to pan and cook on high heat for 10 mins or until the
