Contributors
Jun 22, 2021
2 minutes
Cheriss May
portrait photographer, May is a frequent contributor to and an adjunct professor at Howard University, her alma mater. She shot chef Erik Bruner-Yang for the dining section of Best of the Best at his restaurant Maketto, in Washington, D.C. (p. 182). “Maketto feels like a a permanent exhibit at the African American Museum in Philadelphia.
You’re reading a preview, subscribe to read more.
Start your free 30 days