Olive Magazine

Olive

MANAGING DIRECTOR, FOOD Alex White

GROUP EDITOR-IN-CHIEF Christine Hayes

COMMERCIAL DIRECTOR, DIGITAL Gareth Mugford

COMMERCIAL DIRECTOR, PRINT Simon Carrington

GROUP ADVERTISING DIRECTOR Jason Elson

CUSTOMER MARKETING DIRECTOR Sabine Bullmore

CONTENT

GROUP MAGAZINES EDITOR Keith Kendrick

GROUP MANAGING EDITOR Lulu Grimes

DEPUTY MAGAZINES EDITOR Janine Ratcliffe

FOOD DIRECTOR Cassie Best

You’re reading a preview, subscribe to read more.

More from Olive Magazine

Olive Magazine1 min read
Unwind
Three luxurious spa breaks with superior dining options, plus chef Abby Lee invites us into her inspiring home kitchen ■
Olive Magazine5 min read
Why Should We Eat 30 Plants A Week?
You might have heard about the idea of eating 30 plant foods a week to improve your health. It comes from research by The American Gut Project, where a large study in 2018 across the US, UK and Australia revealed that people who had a diet with more
Olive Magazine3 min read
KITCHEN HAVEN Colourful And Open
I’m Abby Lee, chef-owner of Mambow in Clapton, London, and I live in Hackney Downs with my partner and friends. The kitchen is open-plan with a central island and lots of play with colours, patterns and materials, paired with 1950s-1970s antique piec

Related Books & Audiobooks