Q&A we’re here to help
Jun 09, 2021
2 minutes
Michelle
Q I’m making a steamed pudding that calls for a trivet. What does that mean? Can I use something else?
A trivet is a small metal rack that fits inside your saucepan to slightly elevate steamed puddings when submerged in water. It allows water to surround the pudding, completely, which ensures even cooking. It
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