Game Cookery
May 05, 2021
3 minutes
Now that the start of the roebuck season is here, I wanted to take the opportunity to share possibly my favourite venison recipe. It’s one that fits firmly in the category of comfort food. The weather has been pretty unpredictable lately, with almost summer conditions one day and snow flurries the next. While I love summer cooking and afternoons standing over the barbecue, when there’s a chill outside, these slow-cooked flanks
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