Cinnamon rolls

MAKES 12 PREP 40 mins plus at least 2 hrs 30 mins resting and proving COOK 40 mins MORE EFFORT V

QUICK FREEZING

For the best results we’ve used the freezer to chill the dough quickly. This makes it easier to roll and gives a neat spiral.

MAKE THEM YOUR OWN

We’ve kept the filling simple and classic, but you can add chopped pecans and almonds. Dried fruit can also be incorporated into the dough, if you like.

PREP AHEAD

Yeasted dough develops