Wine Enthusiast Magazine

THE NEW WINES OF OLD CORSICA

The French call Corsica “Ile de Beauté,” the beautiful island. And indeed, the rugged, mountainous landscape of this Mediterranean isle is spectacular, with mountains in the center, a narrow coastal strip and historic cities. The French territory also holds millennia worth of history, of grapes, invasions and fierce independence.

It breeds wines with connections to both Italy and mainland France, yet they express their individuality and are totally different.

This is an island that’s resurrecting its roots through culture, food and wine.

The Mediterranean’s most mountainous isle, Corsica is situated 110 miles southeast of the French Provençal coast, 50 miles west of Italy’s Tuscan coast and just north of Sardinia. Because of its stellar, sometimes scary terrain, it has been left more natural than most islands here, with plenty

You’re reading a preview, subscribe to read more.

More from Wine Enthusiast Magazine

Wine Enthusiast Magazine2 min read
Cayuga
Talk to winemakers and grape growers, and they can be quite persnickety when describing the grapes they work with. More often than not, it’s their irritations with the grapes that draw the most attention—late to ripen, susceptible to disease and so f
Wine Enthusiast Magazine7 min read
Portugal
95 Quinta do Crasto 2019 Vinha Maria Teresa (Douro). At least 54 varieties of old vines are in this single-vineyard wine. The wine has spice, vanilla, leather and mushroom aromas. It is a powerful wine that has great potential, rich tannins and conce
Wine Enthusiast Magazine8 min read
Spirits
Normandy’s signature brandy doesn’t fall far from the tree. A visit to Normandy, the region where France’s apple-based (and sometimes pear-based) brandy is made, yielded this indelible memory: contented cows parked beneath an apple tree, happily munc

Related Books & Audiobooks