Nadia’s new world ‘I’M LIVING THE DREAM!’
‘We’ll pack up a picnic lunch and go to a different spot on the farm’
Nadia Lim is multi-tasking. She’s cooking pasta with tomato sauce for lunch as two noisy little boys rough and tumble round the kitchen, all the while chatting to Woman’s Day about her amazing new life.
It’s exactly a year since the celebrity chef made the move from Auckland to an idyllic property near Arrowtown in Central Otago, where she’s now farming with her husband Carlos Bagrie. It’s a dream come true for both of them, but in all honesty, it’s not all
