Everand Logo

Welcome to Everand!

  • Country Homes & Interiors

    Wholesome, hearty & HOME-GROWN

    Jan 07, 2021 4 minutes

    OVEN-BAKED LENTIL SOUP WITH GREENS

    Make a big batch of this simple, delicious soup; the flavours will deepen the longer it is left. You can swap in different ingredients depending on your mood and the season – kale, Swiss chard or perpetual spinach, or even parsley (stems and all) are all great additions.

    SERVES 6-8

    2ltr chicken or vegetable stock
    225g dried yellow split peas
    225g dried green or brown lentils
    4 carrots, scrubbed, trimmed and chopped into 2.5cm pieces
    4 celery stalks, chopped into 2.5cm pieces
    1 leek, chopped into
    2.5cm pieces 2 bay leaves
    1½tsp ground cumin
    ½tsp salt
    1tsp pepper
    Large bunch seasonal greens (about 250g), stripped away from any large stems, then sliced
    Chopped herbs,

    You’re reading a preview, subscribe to read more.

    More from Country Homes & Interiors

    Country Homes & Interiors2 min read
    Top Jobs For… AUGUST
    1 Pots are a wonderful way of adding pops of colour to the garden. Pot up dahlias, gaillardias, begonias and salvias which will flower well into autumn. 2 Collect seeds from hardy annuals and biennials. The best time to do it is when the seed heads o
    Country Homes & Interiors2 min read
    Top Jobs For… SEPTEMBER
    1 Sow biennials (these are plants that are sown this year and flower the next) they include foxgloves, sweet rocket, wallflowers and honesty. 2 Plant bulbs – as well as being easy to plant, spring-flowering bulbs are versatile, happy in garden border
    Country Homes & Interiors3 min read
    Pretty In Pink
    My design mantra is putting the unexpected together,’ says Sean Symington. ‘I like combining country or cute items with contemporary lines, such as the scalloped banquette and tulip table in my kitchen-diner. I love the contrast.’ The interior desig

    Related Books & Audiobooks