Oat Butter
No, this isn’t the latest yellow-hued oat milk-based spread. This cinnamon-and-maple-spiced blend by is closer to a chunky nut butter and tastes just like the filling of a cinnamon roll. Gluten-free oats, maple syrup, walnuts, coconut flakes, flaxseed, and a touch of olive and coconut oil make for a supremely crunchy-creamy treat that’s fantastic atop toast, swirled into oatmeal, or baked into a fruit cobbler.
