Seasoned Magazine

HOW TO STOCK YOUR KITCHEN

Canned and Dried

• Canned beans (red, black, and/or white, plus• Dried beans (red, black, and/or white)• Dried lentils• Dried pasta• Canned diced tomatoes• Canned tomato paste• Canned or boxed lowsodium chicken broth• Canned seafood (tuna, salmon, sardines)

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