Memories of food offer insights into Mozambique’s liberation
Nov 15, 2020
2 minutes
JONNA KATTO
JONNA KATTO
WE don’t just taste food. Aromas, visual images, sounds and touch are equally part of our eating experience. Food also evokes feelings. We can experience it with joy but also with displeasure. This sensorily evocative power of food makes it an important site for remembering the past, which in turn influences our relation to food in the
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