BEER

Asecond mug of barleywine always seems like a good idea at the time, but the next morning tells a different story. The strong, dark ale is a historical style that remains popular with a small section of brewers and drinkers, but has largely fallen by the wayside in the mainstream beer drinking community.

This is a shame because there is real depth and beauty in this malt-forward style that’s built to age and evolve over time. The colors range from deep copper, to tawny brown and garnet. There are even some nearly black pours.

There is real depth