A selective guide to Palm Beach-area restaurants
AMERICAN
1000 NORTH The Jupiter Lighthouse serves as the backdrop for chef Jason Van Bomel’s global takes on classic dishes. 1000 North U.S. Hwy. 1, Jupiter (1000north.com) $$$
AVOCADO GRILL Chef Julien Gremaud offers flavorful Florida-Caribbean bites. His latest venture, Avocado Cantina in Palm Beach Gardens, features the same vibe with a Mexican flai. 125 Datura St., West Palm Beach (avocadogrillwpb.com) $$
BANTER Located inside the Canopy by Hilton hotel, Banter serves the latest Florida fusion cuisine. 380 Trinity Place, West Palm Beach (banterwpb.com) $$
BREEZE OCEAN KITCHEN Enjoy Floridian cuisine at this seaside gem at the Eau Palm Beach Resort & Spa. 100 S. Ocean Blvd., Manalapan (eaupalmbeach.com) $$
BUCCAN Chef Clay Conley offers a wide-ranging menu of small plates that changes with the seasons. 350 S. County Road, Palm Beach (buccanpalmbeach.com) $$
BURT AND MAX’S This beloved establishment specializes in made-from-scratch plates. 9089 W. Atlantic Ave., Suite 100, Delray Beach (burtandmaxs.com) $$
CITY CELLAR WINE BAR & GRILL Offering dry-aged steaks, fresh pasta, and seafood. 700 S. Rosemary Ave., West Palm Beach (citycellarwpb.com) $$
Chef-owner Tim Lipman uses surprising ingredients to cook up fresh, creative cuisine. 4650 Donald Ross Road,)
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