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  • More from Southern Cast Iron

    Southern Cast Iron6 min read
    Baking with Strawberries
    Makes 1 (8x4-inch) loaf 2½ cups halved and hulled fresh strawberries1 cup firmly packed light brown sugar½ cup unsalted butter, melted2 large eggs, lightly beaten2¼ cups all-purpose flour1 teaspoon baking powder1 teaspoon kosher salt1 teaspoon ground
    Southern Cast Iron5 min read
    Good Ol’ Grits
    Makes about 8 servings 4 cups chicken broth1½ teaspoons kosher salt, divided1 cup yellow grits2 cups shredded fontina cheese½ cup half-and-half2 large eggs, lightly beaten1 (10-ounce) can tomatoes with mild green chiles, drained2 tablespoons unsalted
    Southern Cast Iron2 min read
    Product Spotlight
    South Carolina-based Smithey Ironware further expanded its impressive lineup with this No. 12 Grill Pan, and we think it was certainly worth the wait. It features Smithey’s characteristic beautiful pre-seasoned finish, a classic square shape, high wa

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