DARK CHOCOLATE ORANGE BARK
INGREDIENTS
■ 2 cups (400g) sugar
■ 1 orange
■ 1 cup (135g) hazelnuts
■ 3 cups (510g) dark chocolate
■ ¼ cup (50g) demerara sugar
EQUIPMENT
■ Baking tray
■ Baking paper
SERVES 8
and easy to
Heirloom Quality
With their tactile grain and varying tones of wood, these beautiful hand-turned baubles are sure to be treasured by generations to come. A perfect Christmas gift for nature lovers, either as a set of five or ten, they look lovely hung up amongst simp
