Kitchens for ENTERTAINING
Oct 04, 2020
3 minutes
1. In the zone
First up, think about what kinds of events you want to host. Small dinner parties or large soirees? Next, you need to establish the basic work zones: prep, cook and clean. Make sure each area has enough space and storage.
A triangular configuration that keeps sink, fridge and cooktop within easy reach works best.
For parties, an open-plan kitchen is ideal, as it allows guests and hosts to mingle. Try to position the
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