Gourmet Traveller

Julie Gibbs

If you are the owner of a well-worn, sauce-splattered copy of Stephanie Alexander’s The Cook’s Companion, you have Julie Gibbs to thank for it. Not that she will take credit.

“That’s the most flattering thing ever as a publisher or an author, if you see a well-worn copy of a book you have produced. It’s the best feeling.”

Gibbs was 31 when she published Alexander’s culinary

You’re reading a preview, subscribe to read more.

More from Gourmet Traveller

Gourmet Traveller3 min read
The New Cocktail Capital
Mexico City is in its golden era of cocktail culture. Once home to a small handful of recognisable names, today the capital is heaving with globally renowned drinking destinations. And it's leading the charge for North America on awards lists such as
Gourmet Traveller2 min read
Editor’s Letter
Scan here to subscribe or visit magshop.com.au/GMT I write this month’s missive from the technicolour splendour of the Eastern & Oriental Express as we gently roll our way out of the Malaysian jungle and back towards Singapore. Over the last three d
Gourmet Traveller2 min read
Four More Cool Climate Stays
Lumière Lodge, Hobart, Tasmania With stained glass windows, clawfoot baths and roaring fireplaces, you won’t want to step foot outside this Victorian heritage cottage, complete with a fully equipped chef’s kitchen – including induction stove top, ste

Related Books & Audiobooks