NW Magazine

BAKE MUM’S DAY!

Peanut-choc pretzel cookies

Makes: 20 Prep: 30 mins Cook: 20 mins

Ingredients

 200g block Rolo chocolate
 150g butter, softened
 ½ cup chunky peanut butter
 1 cup firmly packed brown sugar
 ⅓ cup caster sugar
 1 tsp vanilla essence      

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