Tropical Strength
Mar 31, 2020
3 minutes
story and recipe by kirk estopinal
photography by john o’hagan
FROM THE BRANDY CRUSTA and the Sazerac to the Vieux Carré and the Ramos gin fizz, most of the storied New Orleans cocktails have well-known recipes, and people stick to them. The Hurricane, on the other hand, does not.
The story for the Hurricane goes like this: about 80 years ago, the French Quarter bar Pat O’Brien’s wanted to offer a specific
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