Light and Bright
Dec 03, 2019
1 minute
MEYER LEMON SOUFFLÉ
Makes 6 to 8 servings
2 tablespoons unsalted butter, melted
¾ cup granulated sugar, divided
4½ tablespoons all-purpose flour
⅛ teaspoon kosher salt
1¼ cups whole milk, divided
4 large eggs,
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