Gather in the Garden
ALFRESCO AFFAIR
From the comfort of your garden, host a gracious buffet luncheon that borrows from the beauty all around. With such a stunning backdrop, simple decorative additions accentuate the scene. Drawing upon the home’s palette, a classic scheme of blue, green, and ivory brings natural refinement to the verdant setting. Glass vases—some clear, some tinted turquoise—showcase monochromatic tulips, ranunculus, hydrangeas, astilbe, and stock. China bearing a eucalyptus border adds a fanciful touch in keeping with the casual feel of the gathering, while lace linens and a few silver inclusions ensure a level of sophistication.
Zucchini-Onion Pancakes with Pepper Jelly Sauce
MAKES ABOUT 12 SERVINGS
3 pounds zucchini (about 9 medium zucchini), shredded
3¾ teaspoons kosher salt, divided
3 large eggs
1 tablespoon fresh thyme leaves
2 teaspoons garlic powder
½ teaspoon ground black pepper
1¼ cups finely chopped green onion
3 tablespoons diced pimientos, drained
1½ cups all-purpose flour
Vegetable oil, for frying
2 (10.5-ounce) jars red pepper jelly
¼ cup Creole mustard
¼ cup apple cider vinegar
3 cloves garlic, grated
