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    Creative Sugar Craft2 min readCooking, Food & Wine
    Bride and Groom Cake Pops
    • Baked cake of your choice (packet mix or homemade)• Dark and white chocolate melts• Copha if required• Pearl cachous, heart decorations and white sprinkles for decorating • Lollipop sticks• Deep microwaveable bowl• Spoon• Small cellophane bags• Dec
    Creative Sugar Craft5 min readCooking, Food & Wine
    Chocolate Collars
    • Round cake of your choice on a cake board at least 2-3 inches larger (the one used in this example is a 9inch round chocolate mud cake)• Chocolate ganache (See page 48 for recipe)• Dark Chocolate melts (approx 350gms for a 9inch cake) • Half cup of
    Creative Sugar Craft5 min readCooking, Food & Wine
    Fondant Frustrating Yet Fabulous
    Fondant in its basic form is a concoction of sugar, water and glucose, which creates a creamy white substance used in some confectionary and for the purpose of cake decorating. It is the beautiful thick yet smooth icing, we have all seen on tradition

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