Creative Sugar Craft

Santa in the Chimney

INGREDIENTS

• 6inch Round Fruit Cake
• Apricot Jam
• Fondant Icing in white, red, green.

EQUIPMENT

• Cake Board
• Pastry Brush
• Rolling Pin
• Cake Smoother
• Brick Stencil
• Vegetable Shortening
• Royal Icing
• Red and BrownColouring
• Small Spatula
• Small Non-serratedKnife
• Ivory Colouring
• Tylose Powder

STEP 1

Bake a 6inch round cake and

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