Pip Magazine

FLEMINGTON FOOD FOREST: AN ORCHARD CONVERSION

Food forests are a quintessential permie approach to food production. By layering plants that work together, a garden can offer a harvest with fewer inputs by mimicking an established forest ecosystem. The extra foliage and root matter in the system provides shade, water retention and organic matter.

The Flemington Food Forest in Melbourne’s northwest, sits on the grounds of the Farnham Street Neighbourhood Learning Centre (FSNLC). The garden is brimming with life, sandwiched between a children’s playground and the community vegetable garden.

Joanne Nataprawira has been involved in the project since its outset, providing design input, planning and direction. Jo began working with Pat and Tom of the Melbourne Inner Northwest Transition Initiative, Pip Mackey from FSNLC, and other local residents. Further support for the program has come from Brigidine Sisters Justice and the Moonee Valley City Council.

GRASS SUPPRESSION

Jo and her team started with small established trees

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