Pip Magazine

AN UNUSUAL RETROFIT

Alistair Tuffnell and Christine Baro live with their cat Peppino in a two bedroom workers’ cottage. When Alistair bought the house twenty years ago, it was rundown, dark and all he could afford in the area. His partner Christine moved in three years later and they had big plans for living off the land.

‘We went to Tassie where we were going to buy a farm, but that didn’t work out,’ says Alistair. ‘So all of the things that we wanted to do down there, we thought, “stuff it, let’s do it here instead.”

THE RETROFIT

Hesitant to take out a loan, the couple instead started small in their foray into retrofitting their

You’re reading a preview, subscribe to read more.

More from Pip Magazine

Pip Magazine1 min readDiet & Nutrition
New Releases
RECIPES, TECHNIQUES AND PLANT SCIENCE FOR BIG-FLAVOURED, VEGETABLE-CENTRED MEALS BY NICK SHARMA (CHRONICLE BOOKS 2024) Nik Sharma’s most cookable collection of recipes yet. Veg-table is a technique-focused repertoire for weeknight mains for cooks of
Pip Magazine3 min read
International Projects
ediblebristol.org.uk Inspired by the ‘incredible edible’ movement, permaculture and other urban edible projects around the world, two friends – a horticulturalist and a human rights-environmental scholar – started Edible Bristol almost 10 years ago.
Pip Magazine2 min read
Brains Trust
What are fire ants? Red Imported Fire Ants (Solenopsis invicta) are native to South America and were first detected in Australia in 2001 when it’s believed they arrived on a shipping container from Argentina that docked in Brisbane, Queensland. They

Related Books & Audiobooks