The Knot Weddings Magazine

Vivid Greenhouse

The grooms and their party wore paisley ties. Andy added orange lining, stitching and buttons to his suit, Laser-cut votives and wood boxes holding snapdragons, ranunculus, roses, begonias, eucalyptus, scabiosa and lisianthus decorated the tables. The to-be-weds walked down the aisle with their moms, then said their vows in front of an autumn-inspired backdrop. Guests sipped Matt-hattans and Bow-cardis, named after the grooms “We knew we wanted to incorporate nature, plants and as much orange as possible,” Andy says of their fondant treat: an ombré cake that topped a treelike tier and was finished with sugar flowers.

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