Everand Logo

Welcome to Everand!

  • Texas Highways Magazine

    Global Meets Local

    Jan 30, 2020 3 minutes
    By MM Pack

    In the tiny foyer of Monica Cobb’s namesake restaurant in Beaumont, a chalkboard sign reads: “No matter where you go in life … one thing you can count on is being greeted with food. That’s the strength in our cultural connection. We honor this path and we honor you.”

    Cobb speaks from experience—she’s traversed the globe in pursuit of international flavors and diverse cooking gigs for more than 20 years. She (rolls) from nearby Ana’s Mexican Bakery. One variety is stuffed with broiled Gulf shrimp, soy aioli, cucumber, curried remoulade, Asian slaw with Thai basil and mint, mango chile vinaigrette, red curry honey glaze, and sriracha.

    You’re reading a preview, subscribe to read more.

    More from Texas Highways Magazine

    Texas Highways Magazine19 min read
    Darkness Falls
    The residents of Del Rio, a town of 35,000 people on theU.S.-Mexico border, are in for a special treat this month. On April 8 they’ll be the first Texans to witness a total solar eclipse before it continues on its path through Boerne, Tyler, Texarkan
    Texas Highways Magazine3 min read
    Eyes To The Sky
    As Texans get a front-row seat to a magnificent total solar eclipse this month, interest in astronomy has reached a record high. But stargazing in this state is fantastic all the time, not just during eclipses. You only need to travel just outside of
    Texas Highways Magazine2 min read
    Readers Respond Merge
    From the archive The new Space Center Houston has blasted on the scene at NASA/Johnson Space Center. The state-of-the-art education and entertainment complex, billed as “the closest thing to space on Earth,” provides an adventure into the past, prese

    Related