Author Interview
Oct 14, 2019
2 minutes
WORDS NANCY RICHARDS
PICTURES SUPPLIED
“You’re late. He’s been here a while.” The waitron at the Tiger’s Milk restaurant in Muizenberg points to Mike Nicol’s unmistakeable crop of white hair at a window overlooking the wide sea of False Bay that he knows so well. Most of his life Nicol has been a surfer and for many years Muizenberg was his home, and it’s a ubiquitous setting in his
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