More from Harrowsmith

Harrowsmith4 min read
Growing Garlic
Originating in Central Asia over 5,000 years ago, we’d be hard-pressed to think of a crop that has made its way around the world the way garlic has. Originating in Central Asia more than 5,000 years ago, garlic has been used for both medicinal and cu
Harrowsmith2 min read
Editor’s Note
Yay! It’s spring–my favourite season. Full disclosure: I am not a huge fan of winter. I practically hibernate once the New Year’s bell has rung and stay in my cave–ideally with lots of tea, books, a wood burning fireplace and my French Bulldog, Starl
Harrowsmith4 min read
Mussels 3 Ways
Makes Enough for a 3-5 Pound Batch (depending on how saucy you like it) 3-5 lbs Mussels1 tbsp butter1 cup chopped onion2 tbsp Mild Indian Curry Paste3 cloves garlic, grated or crushed into a paste1 cup Lager2 cups heavy cream½ cup Maple SyrupFresh Ci

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