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  • Cook's Illustrated

    Tasting White Miso Paste

    Aug 07, 2018 2 minutes
    –Kate Shannon

    Miso paste is a powerhouse Japanese ingredient that adds complex, savory flavor to a variety of recipes, from soups and sauces to braised vegetables and grilled chicken. It starts with the cultivation of koji, a mold that is typically sprinkled over cooked rice and left to

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