Pressure Canning MEAT
Jun 29, 2018
3 minutes
By Andrea Chesman
Whether you raise your own meat, hunt wild game, or track down bargains at the store, the list of reasons to add canning meat to your skill set starts with money and ends with time. When properly done, putting up meat with a pressure canner is safe and economical, and it yields excellent results.
Yes, canning does take time, but the commitment will be less than you think if your canning project includes reserving some of the results for dinner that night. And
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