On the Menu POTAGE SAINT-GERMAIN
Nov 07, 2019
2 minutes
Potage Saint-Germain was a popular split pea soup at the court of Versailles. The nobility – including King Louis XIV himself – was obsessed with peas and Madame de Sévigné famously wrote, “The craze for peas continues; the impatience to eat them, to have eaten them,
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